Renting Spare Oven Time

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The Chef has thought of another way to generate revenue for his restaurant. He has a large oven to bake his goods, but he has noticed that not all of the racks are used all of the time. If a rack is not used, then the Chef has decided to rent it out for others to use. The Chef runs a very precise schedule; he knows in advance exactly how many racks will be free to rent out at any given time of the

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